Sodium Hypochlorite Disinfectant

Sodium Hypochlorite Disinfectant is a cleaning and sanitizing agent primarily composed of sodium hypochlorite, mainly used for sterilization, deodorization and cleaning in food, beverage and fruit/vegetable processing, as well as water disinfection.

Product description

Sodium Hypochlorite Disinfectant is a cleaning and sanitizing agent primarily composed of sodium hypochlorite, mainly used for sterilization, deodorization and cleaning in food, beverage and fruit/vegetable processing, as well as water disinfection.
 

Product advantages

Heavy Metal Removal – Effectively eliminates lead, mercury, arsenic, and other heavy metal ions from industrial products, meeting food equipment cleaning standards
Rapid Sterilization – Kills 99.9% of bacteria for a safer environment
Odor Elimination – Effectively removes unpleasant odors for superior quality
Strong Bleaching & Stain Removal – Delivers brighter, cleaner results
 

Product features

Appearance: Pale yellow liquid
Odor: Slightly irritating odor
pH Value: ≥12 (25°C)
Active Content: ≥5% (as available chlorine)
 

Main ingredients

Sodium hypochlorite

 

Packaging specifications

5 kg × 3/case、25 kg/drum、200 kg/drum

 

Use cases

Effective for disinfecting hard surfaces, food contact equipment, produce, textiles, and potable water systems